Foodie festivals are becoming ever more popular – but, you always need someone to work with the chef and work out what they’re going to cook, to get the food, provide the kit and make sure that any “here’s one I made earlier” recipes are all already made.

I regularly organise demonstrations all over the country – be it for the National Trust at Countryfile Blenheim, with demos and tasting samples, or at smaller festivals like Bury St Edmunds. I also work with chefs for private cookery lessons and dinners too – in just the same way, they need someone to work with them, ensuring everything comes together on time!